Ingredients

1 lb cleaned shrimp
1 tsp Texas Sensations Gourmet Seasoning
1/2 stick margarine
2 Tbsp parsley
1 tsp grated lemon peel
1 Tbsp lemon juice

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Melt margarine in pan.
Add all other ingredients.
Cook 3 - 5 minutes or until shrimp are pink.
Serve over rice.